Product information:
| Ingredient | Wheat flour, water, edible oil-fat product , white granulated sugar, egg, pure milk (≥5%), whole-milk powder, sorbitol liquid, food-processing yeast, high-fructose corn syrup, butter (≥2%), condensed milk, edible salt, glycerol, calcium propionate, sorbic acid, edible flavor. |
| MOQ | 300-500 cartons |
| Shelf life | 4-6 month |
| Specification | 456g × 10 bags |
Nutrition Information Sheet:
| Item | Per 100g | NRV % |
| Engergy | 1510 KJ | 18% |
| Protein | 9.9g | 17% |
| Fat | 11.2g | 19% |
| Saturated fat | 4.71g | 24% |
| Trans fatty acids | 0 g | – |
| Carbohydrates | 54.0g | 18% |
| Sugars | 12.4g | – |
| Sodium | 267mg | 14% |
Advantages:
- Distinct pull-apart layered texture, fun-to-eat, easy to tear by hand.
- Fine & even inner crumb structure, retains moisture well, resists drying-out after opening.
- Good spring-back texture: bouncy, non-crumbly, will not collapse easily.
- Developed by repeated sheeting-and-folding process to form natural layers.
- Long-time old-dough fermentation brings rich wheat aroma with milky notes.
- Multiple eating options: eat plain, dip in milk, spread jam, or lightly toast for enhanced fragrance.
- Two-piece portion-pack inside one bag, help reduce food waste after opening.
- Transparent window pouch, attractive shelf display for retail stores & convenience stores.
